[1]
“Some Physical and Functional Properties of Grain and Products of Pearl Millet (Pennisetum glaucum L.)”, UKJNRES, vol. 1, no. 01, pp. 47–53, Jan. 2014, Accessed: Jan. 01, 2026. [Online]. Available: https://journals.kordofan.edu.sd/jr/index.php/ukjnres/article/view/6